It is usually added to dishes such as curries, chutneys, pickles, and sauces. Curry powderД¬urry powder is a blend of spices used in Indian cuisine. Green curry is a popular Thai dish that combines coconut milk, green chilies, lemongrass, cilantro, galangal, kaffir lime leaves, shrimp paste, and fish sauce. This spice blends are usually added to soups, stews, curries, and sauces. It contains turmeric, coriander, cumin, ginger, garlic, cinnamon, nutmeg, cloves, cardamom, pepper, and other ingredients. African curry powderДЄfrican curry powder is a blend of spices used in many dishes from Africa. It is usually served with rice, rotis (Indian flatbread), naan bread, or chapatis (Indian flatbread). Other FAQs about Curry which you may be interested in.Д¬urry is a popular Indian dish consisting of spices such as turmeric, cumin, coriander, ginger, garlic, chili peppers, and other herbs and vegetables. It is available in many different forms such as ground, whole spice mix, dry spice mix, ready-to-use paste, and ready-to-use powder. It is a mixture of turmeric, coriander, cumin, fenugreek, mustard seeds, black pepper, cloves, cinnamon, cardamom, nutmeg, mace, ginger, bay leaves, garlic and other herbs and spices. Madras Curry Powder is a blend of spices used in Indian cuisine.

It is usually prepared from dried chilies, garlic, shallots, lemongrass, galangal, coriander seeds, cumin seeds, shrimp paste, sugar, salt, pepper, ginger, lime leaves, kaffir lime leaves, tamarind juice, coconut milk, fish sauce, palm sugar, and other ingredients. Thai curry paste is a blend of spices used in Thai cuisine.

Curry paste